I first ate Arbi Ke Patte Ke Patode when my friend brought this in office during lunch. I relished its taste so much that the memory stayed fresh in my mind in spite of all these years. Then the other day my maid asked me if I use colocassia leaves or arbi k patte for cooking. ….Read More….
Summers are here and so are Mangoes. They are refreshing , delicious and everyone’s favourite, specially my father. He LOVESSSSSS Mangoes. He is a mango addict. I am not kidding! I have seen my father hunting for mangos at 2’o clock at night. Huh! My father’s pantry is often full of boxes of Mangoes. He ….Read More….
My love for Indo Chinese Cuisine is increasing with growing years. To my surprise I do not like the food they serve at restaurants in the garb of Chinese food. The same gravy is poured over all dishes and they all taste alike. But making them at home has introduced me to different flavours and ….Read More….
I love Aloo Patty. This love began when I was in School. My school canteen used to sell Stuffed potato pastries or as we North Indians call it Aloo Patty (How Funny! Patty is the croquettes or tikki inside a burger but we call them as patty). Anyways! That patty was and is the best I ….Read More….
This cheesy Garlic Bread is simply awesome. I am not exaggerating. You have to try it at home to believe me. In any given restaurant you will pay a handsome sum for those tiny piece of breads. If you make them at home they are not just easy on your pocket but also a delight ….Read More….
On any lazy Sunday when me and my husband get time to enjoy our cup of tea and yap, this snack gives us a perfect company. Its easy and ready in no time if you have some pizza dough readily available in your freezer. Its not very high in calories also so you can enjoy ….Read More….